Zucchini Noodles with Chicken, Feta and Spinach

 Zucchini Noodles with Chicken, Feta and Spinach

Last week, you all voted on which of my Instagram lunches you’d like to see me recreate on the blog, with a recipe. This is the one that won! 

The best part about spiralizing is that even the simplest of dishes are satisfying and taste flavorful! Even though I taste all of my recipes while testing, I almost always make myself a separate lunch.

What can I say? I love food. :) 

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Tomato Zucchini Noodles with Shrimp, Roasted Artichokes and Cannellini Beans & Big News for Inspiralized!

Tomato Zucchini Noodles with Shrimp, Roasted Artichokes and Cannellini Beans Happy April Fool’s Day!

Not only is today the biggest day for pranksters and jokesters, it’s also my birthday. This year, it’s my 27th. 2-7. Twenty seven. 

Besides it being the day of my birth, I also have some HUGE news for you!  [Read more...]

Carnitas and Avocado-Plantain Rice with Tomatillo Salsa Verde + 15% off @FluentCity!

Carnitas and Avocado-Plantain Rice with Tomatillo Salsa Verde

I’m breaking all the “Meatless Monday” rules today and offering up a gluten-free and Paleo plate of meat. 

In celebration of me starting Spanish classes this past Thursday at Fluent City in Manhattan, I’ve decided to combine Caribbean, Mexican and Spanish flavors into one dish!

Let’s be honest, you can’t go wrong with plantains, avocado and carnitas, right?

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Spicy chorizo jambalaya with sweet potato rice

Spicy chorizo jambalaya with sweet potato rice recipe

There are definitely things that I wish I knew going into blogging. I wish I knew more about social media, SEO and the value of certain plugins.

I also wish I had known to plan ahead for occasion-themed recipes, like with National Nutrition Month (which ends tomorrow), National Pasta Day and Mardi Gras. 

I had this jambalaya recipe all built up in my head for Mardi Gras and just didn’t plan my post calendar properly. Therefore, you’re getting a jambalaya in late March, 3 weeks late. 

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Dill-Zucchini Pasta with Cannellini Beans, Hearts of Palm and Feta

Dill-Zucchini Pasta with Cannellini Beans, Hearts of Palm and Feta

Apartment living, ain’t it grand? 

Excuse me while I stare out the window of my 30th-floor apartment and day dream about having a sprawling garden with fresh herbs, vegetables and my own little pesky leaf-wrecking pests.

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Cauliflower-Feta Meatballs with Spicy Moroccan Tomato Zucchini Noodles

Cauliflower-Feta Meatballs with Spicy Moroccan Tomato Zucchini Noodles

It’s supposed to snow today.

Please excuse me while I throw a tantrum Shoshana-style a la the season finale of GIRLS this past Sunday. Like, run around my room trashing everything.

I feel like doing that would be liberating, but I just don’t have enough pent up rage. I’m never angry. Like, never ever. I’m not saying that I run around in a field of daisies twirling my hair and singing with birds on my shoulders, but I’m really a happy person.

I know, barf barf. I think starting Inspiralized has opened up my eyes and made me realize that life’s not worth living if you’re not doing something you love and surrounding yourself with people you love.

Barf, barf.

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